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Mokokchung, Nagaland
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Home › Products
Indian Spices
Country of Origin : India
Moisture : 5% Max
Protein : 8.6%
Fat : 6.4%
Fiber : 5.9%
Total Ash : 8 % Max
Moisture : 13%
Admixture : 1%
Headless Cloves : 1% Max
Form : Sticks
Specialities : Good Quality, Long S..
Dietary Fiber : 53 g
Moisture : 8%
Color : Red
Usage : Spices
Specialities : Rich In Taste, Non H..
Moisture : 12 % Max
Feature : Gluten Free
Moisture : Below 12%
Potassium : 9%
Total Carbohydrate : 3%
Color : Yellow
Form : Powder
Specialities : Non Harmful, No Arti..
Ash : 9.5% Max
Fresh Fruits
Storage : Dry Place
Energy : 60 Calories (per 100..
Calcium : 107 mg (per 100 g)
Vitamin C : 9.2 mg (per 100 g)
Purity: : 99 % Min.
Botanical Name : Phyllanthus emblica
Moisture : 5%
Calcium : 196.1mg
Maturity : 100.00%
Vitamin : C
Dietary fiber : 1.4 g
Vitamin A : 1%
Pickle
Feature : No Artificial Flavou..
Taste : Spicy
Energy (kcal) : 181.00
Protein(g) : 1.10
Fat : 6.86g
Carbohydrate : 4.13%
Protein : 0.7%
Other Products
Moisture : 12.5% Max.
Sortex : 100%
Damage & Discolored : 2% Max
Black Grains : 1% Max
Foreign Matter : 1% Max
Broken : 5% Max
Broken Ratio : 5%
Max Moisture : 14% Max
Ad Mixture : 2%
Total Carbohydrate : 2.7 g
Dietary fiber : 0 g
Vitamin B6 : 5%
Magnesium : 2%
Saturated fat : 0.1 g
Sodium : 28 mg
Potassium : 348 mg
Total Carbohydrate : 23 g
Protein : 8.7 g
Calories : 127
Carbs : 22.8 g
Cultivation Type : Organic
Vitamin C : 70 mg
Protein : 1.2-2.4%
Maturity : 100%
